Wednesday, June 20, 2012

A Thierbach Vegan Father's Day

Happy late Father's Day to all the dads out there! I hope you had a happy, healthy day.

Thankfully, both my father and Jason's father have been respectful and curious towards our veganism. They have both asked thoughtful questions and listened to our answers. On Father's Day, we cooked a vegan meal for Jason's father and family.  This was the first all vegan meal we were making for our family so it had to be good. We decided to make burritos and serve them with corn,  rice, and chips with salsa. Jason cooked peppers, onions, sweet potatoes, vegetable broth and spices to make the base for the burritos.

Onions, peppers, sweet potatoes

Burrito with veggie blend above, black beans and lettuce


The Non Vegan Thierbachs loved the burritos! We had a great time on Sunday and hopefully proved that we are not depriving ourselves and that our food is really tasty.



Cheers to a Thierbach Vegan Father's Day!
Elena before dinner



A Vegan Staycation
Elena and I are on vacation this week. She is taking classes at the local university in the mornings and we are having fun in the afternoons. Today I told her she could pick anywhere to eat lunch, she decided on the Loving Hut. I am looking forward to it.


Eat more veggies,
Christy



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